VIEW (كتاب)
FIRST CHOICE A Purchasing Systems Manual for School Food Service
| CLASS_CODE | |
| AUTHOR | National Food Service Management Institute |
| TITLE | FIRST CHOICE A Purchasing Systems Manual for School Food Service |
| PUBLISHING | : United States Department of Agriculture Food and Nutrition Service , |
| EDITION | 2nd.ed |
| PHYSC_DESC | 303ص |
| COPIES | 1 |
| SUBJECTS | |
| المستخلص | |
| OTHER_NAMES | |
| CLASSC | |
| SERIAL_NO | 23103 |
| ISBN |
كتب ذات علاقة
- CONCEPT OF COMMUNICATION THEORY
- DETAILED REVIEW OF ROGERS’ DIFFUSION OF INNOVATIONS THEORY AND EDUCATIONAL TECHNOLOGY-RELATED STUDIES BASED ON ROGERS’ THEORY
- BEYOND THE ETHNONATIONAL DIVIDE: IDENTITY POLITICS AND WOMEN IN NORTHERN IRELAND AND ISRAEL/PALESTINE
- الكامل في اللغة العربية
- المنتظم في تاريخ الملوك والأمم
- ISSUE FRAMING, AGENDA SETTING, AND ENVIRONMENTAL DISCOURSE