VIEW (رسالة)
Designing Messages to Reduce Meat Consumption: A Test of the Extended Parallel Process Model
| CLASS_CODE | |
| AUTHOR | Keri Szejda Fehrenbach |
| TITLE | Designing Messages to Reduce Meat Consumption: A Test of the Extended Parallel Process Model |
| PUBLISHING | : ARIZONA STATE UNIVERSITY, 2015 |
| EDITION | |
| PHYSC_DESC | 113ص |
| COPIES | 1 |
| SUBJECTS | |
| المستخلص | |
| OTHER_NAMES | |
| CLASSC | |
| SERIAL_NO | 22722 |
| ISBN |
كتب ذات علاقة
- CONCEPT OF COMMUNICATION THEORY
- THE PLACE OF SCIENCE IN MODERN CIVILISATION
- THE GRATIFICATION NICHES OF INTERNET SOCIAL NETWORKING, E-MAIL, AND FACE-TO-FACE COMMUNICATION
- Prime-Time Agenda-Setting and Priming: Television Crime Dramas as Political Cues
- The effects of television on children and adolescents
- تحرير التحبير في صناعة الشعر والنثر وبيان اعجاز القران